StartUP FIU FOOD is a cooperative effort with the Chaplin School of Hospitality and Tourism Management to leverage a state of the art commercial kitchen to develop food entrepreneurs from the LMI community. This program is supported by a grant from Citi Foundation of $500,000.
Who Should Apply?
StartUP FIU FOOD is designed for business owners with aspirations of growth but with limited resources. Candidates must establish a commitment to scale their business and create jobs within their community.
Applicants should meet the following criteria:
Be an owner/co-owner of a business
In operation for less than two years
Business must have a minimum of two team members (including the owner)
If you’d like to set up time to speak with someone from the StartUP FIU Food program, or receive more information please feel free to send us a message and we will get back to you at our earliest convenience.